Description
This Chicken schnitzels Focaccia Panini is perfect for a quick lunch or dinner , as you prefer.
A delicate chicken fillet, crumbed with Parmigiano, egg, bread crumb, parsley oregano, salt and pepper. It is lightly cooked in a pan with olive oil and served with focaccia, mayo, and a mixed salad.
Serve of 2 focaccia
You only need to Toast
You can keep up to 3 days in the fridge and can be frozen.
